Seafood Processing

Since its inception Barwon Foods has specialized in seafood processing and distribution both domestically and internationally to markets such as Japan, China, France, Netherlands, and Belgium to name a few.

Barwon Foods is well-equipped to process, package, snap freeze and store large quantities of product ranging from scallops, squid/calamari and various species of fish. Our facilities are HACAAP, ASIQ and PrimeSafe certified and conveniently located next to national highway and port facilities along with being less than an hour from the Port of Melbourne, which is Australia’s busiest port.

If you have any questions in regards to our processing facilities and how we can service or partner your business please contact Barwon Foods and one of our Processing Specialists will be able to assist you with your enquires.